Surely too good to be true…?
The Guardian reports about a new chocolate that contains 90% less calories than ordinary chocolate…and still tastes good? I don’t really believe it until I see it, but it sounds very promising 
Also one to watch is Johannes Døderlein who has invented an ecological raw vegan chocolate…”Ekte Sjokolade” – real chocolate (both sites are in Norwegian) – the big discussion is whether it is actually any healthier…
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